Kale and Red Pepper Holly Ring
Recipe: Kale and Red Pepper Holly Ring Summary: Makes about 4 servings Ingredients 6 cups thinly sliced kale greens 1/4 cup diced sweet red pepper 2 tbsp flaxseed oil or olive oil 1 tbsp balsamic vinegar 1 tbsp tamari or soy sauce Instructions Fold kale leaves in half lengthwise and remove the rib. Then slice …