Becoming Vegan Scientific References

It was not possible for us to include this complete list of references in Becoming Vegan book itself. However we are pleased to make this list available to you in a pdf file via the web. References are listed by chapter and section in sections and chapters listed below. The first section includes references used for the multiple sections or for the whole book. 
     Click at the bottom of the page to download the complete 31 page list of references.
 

References for multiple chapters or whole book 

Chapter 1. Vegan Roots (References)

            Environmental References for Chapter 1

Chapter 2.  Perspectives on Vegan Health (References)

Chapter 3.  Plant Protein (References)

Chapter 4.  Big Fat Lies (References)

Chapter 5.  The Two Faces of Carbohydrate

Chapter 6.  Prospecting for Minerals (References)

            General

            Calcium

            Iron and Zinc

            Iodine

            Selenium

            Sodium

Chapter 7.  Vitamins for Vegan Vigor (References)

            General

            Vitamin B12

            Vitamin D

Chapter 8.  Phytochemicals

References for Chapter 9.  The Vegan Food Guide

References for Chapter 10. Building Vegan Dynamos

References for Chapter 11. Growing Vegans

References for Chapter 12. The Prime of Life

References for Chapter 13. Overweight

References for Chapter 14. Eating Disorders

References for Chapter 15. Underweight

References for Chapter 16. The Vegan Athlete

References for Chapter 17. Vegan Diplomacy

References for Appendix: Vegan Resources.

References for multiple chapters or whole book (sample) 

Agren JJ. Fatty acid composition of erythrocyte, platelet, and serum lipids in strict vegans. Lipids 1995 Apr;30(4):365-9.

American Dietetic Association and Dietitians of Canada, Manual of Clinical Dietetics, Vegetarian Nutrition chapter, 2000

Brown et al.  State of the World 2000.  Worldwatch Inst.  http://www.world watch.org

Draper A. The energy and nutrient intakes of different types of vegetarian: a case for supplements? Br J Nutr 1993 Jan;69(1):3-19. erratum Br J Nutr 1993;70(3):812].

 For the complete 31 page list of references, please click here to
 download the PDF.